Sugar Cookies - cooking recipe

Ingredients

1 c. granulated sugar
1 c. powdered sugar
1 c. oleo or butter
1 c. vegetable oil
2 eggs
1 tsp. soda
1 tsp. cream of tartar
1/2 tsp. salt
1 tsp. vanilla
4 1/2 c. flour

Preparation

In a large bowl, mix 2 sugars, butter, eggs and oil and beat until well blended.
Add soda, cream of tartar, salt and vanilla. Gradually add flour until well blended.
Cover and chill for 1 hour.
Make 1-inch balls.
Roll balls in granulated sugar.
Place on cookie sheet 2 inches apart.
Bake at 375\u00b0 for 10 to 12 minutes.
Cool, flatten balls with bottom of glass.