Spinach Balls - cooking recipe

Ingredients

2 c. Pepperidge Farm stuffing mix
2 pkg. chopped frozen spinach
1 egg
1/2 c. Parmesan cheese
garlic, salt and pepper to taste

Preparation

Preheat oven to 350\u00b0.
Mix all ingredients together.
Make into small bite size balls.
Bake at 350\u00b0 for 20 minutes.