Ingredients
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1 pkg. orange jello
1 can pears
1 (3 oz) pkg. cream cheese
1/2 pt. whipping cream
1 Tbsp. salad dressing
Preparation
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Drain pears and heat pear liquid to pour over jello.
Soften cream cheese and put in hot liquid.
Beat until smooth.
Mash pears and add to ingredients.
Fold in the 1/2 pint whipped cream. Refrigerate but do not freeze.
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