Vegetable Pizza - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 c. Hidden Valley Ranch dressing
2 tubes refrigerator crescent rolls
1 (4 oz.) pkg. grated Cheddar cheese (you may want to use more cheese)
vegetables to choose from: carrots, cauliflower, broccoli, green pepper

Preparation

Unroll crescent rolls side by side on a cookie sheet.
Press lines together. Bake as directed. Cool crust. Mix cream cheese with dressing; spread on crust. Cut vegetables; press on pizza, then sprinkle with grated cheese and refrigerate.