Taco Pie - cooking recipe

Ingredients
    1 pkg. crescent rolls
    1 lb. ground beef
    1 large carton sour cream
    1/2 c. water
    1 can pitted ripe olives
    1 pkg. chili seasoning mix
    3/4 c. grated Cheddar cheese
Preparation
    Put crescent rolls in pie pan to form a crust.
    Brown ground meat.
    Add chili seasoning mix, 1/2 cup water and sliced olives. Simmer a few minutes.
    Put into pie plate.
    Top with sour cream and then grated cheese.
    Bake for 30 minutes at 350\u00b0.
    Serves 4.

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