Taco Pie - cooking recipe
Ingredients
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1 pkg. crescent rolls
1 lb. ground beef
1 large carton sour cream
1/2 c. water
1 can pitted ripe olives
1 pkg. chili seasoning mix
3/4 c. grated Cheddar cheese
Preparation
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Put crescent rolls in pie pan to form a crust.
Brown ground meat.
Add chili seasoning mix, 1/2 cup water and sliced olives. Simmer a few minutes.
Put into pie plate.
Top with sour cream and then grated cheese.
Bake for 30 minutes at 350\u00b0.
Serves 4.
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