Spaghetti Sauce - cooking recipe

Ingredients

2 Tbsp. olive oil
1 large onion, chopped
3 cloves garlic, minced
2 cans large crushed tomatoes
1/2 tsp. salt
1 lb. ground chuck
8 oz. sliced mushrooms (optional)
2 Tbsp. sugar
1 tsp. oregano
1 tsp. sweet basil
1/2 tsp. black pepper

Preparation

Saute ground chuck in 10-inch skillet.
Sprinkle with salt and pepper.
Continue cooking until done.
Drain fat from ground chuck and set aside.