Maui Potatoes - cooking recipe

Ingredients

1 family pkg. frozen hash browns
1 can sliced mushrooms, drained
1 small bunch diced green onions (including tops)
1 stick margarine
1 can cream of chicken soup
1 c. (8 oz.) sour cream
1 c. sharp Cheddar cheese, shredded

Preparation

Put potatoes in a 9 x 13-inch pan. Sprinkle mushrooms over potatoes.
Sprinkle green onions over mushrooms.
In saucepan melt margarine, soup, sour cream and cheese. Pour over potatoes and bake at 325\u00b0 for 30 to 40 minutes.
Serves 8 to 10.