Chicken And Crab Meat Hors D'Oeuvres - cooking recipe

Ingredients

1 stick butter
1 jar Old English spread
1 1/2 tsp. mayonnaise
1/2 tsp. garlic salt
1 can crab meat
6 English muffins
1/2 tsp. seasoned salt

Preparation

Soften butter and cheese spread to room temperature.
Add mayonnaise, garlic salt and seasoned salt; blend thoroughly.
Add crab meat.
Spread on split muffins.
If for immediate use, freeze on cookie sheet for 10 minutes, thaw.
Cut into eighths.
Broil until bubbly.