Chicken Casserole - cooking recipe
Ingredients
- 
                            1 pkg. Stove Top stuffing (prepare moist recipe)
chicken, cooked and diced
1 large pkg. broccoli
sliced Swiss cheese
large can mushrooms, drained
1 can cream of chicken soup, diluted with water or milk
Preparation
- 
                            Layer all ingredients in the order given in a 9 x 13-inch pan. Bake at 325\u00b0 for 35 to 40 minutes.
                        

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