Filled Pepper Soup - cooking recipe

Ingredients

2 lb. ground beef
1 (28 oz.) can tomatoes
1 (28 oz.) can tomato sauce
2 c. rice, cooked
2 to 3 c. green pepper chunks
2 beef bouillon cubes
1/4 c. brown sugar
1 1/2 tsp. salt
1/4 tsp. pepper

Preparation

Combine all after browning hamburg in large pot.
Simmer at least 1 hour, stirring often.