Cajun Cabbage - cooking recipe

Ingredients

1 lb. ground beef
2 small onions, chopped
1 green pepper, chopped
6 c. chopped cabbage
1 1/4 c. uncooked long grain rice
1 (14 1/2 oz.) stewed tomatoes
1 (8 oz.) can tomato sauce
1 c. water
1 tsp. sugar
1 tsp. Cajun seasoning
1 tsp. salt
1/2 tsp. pepper

Preparation

Brown ground beef in Dutch oven with onions and peppers.
Cook until onions are transparent.
Drain and add other ingredients. Cover and bake at 350\u00b0 for 1 hour or until cabbage is tender. Makes 10 to 12 servings.