Coconut Pies - cooking recipe

Ingredients

3 eggs
1 c. sweet milk
2 Tbsp. flour
1 c. sugar
1 tsp. vanilla
3 Tbsp. butter
1 large can coconut

Preparation

Mix together; pour into 2 regular pie shells.
Bake at 350\u00b0 until brown (about 45 minutes to 1 hour).