Spinach Balls - cooking recipe

Ingredients

4 large eggs
1 c. minced onion
2 (10 oz.) pkg. chopped spinach, cooked and drained
3/4 c. Parmesan cheese
3/4 c. melted butter
1/2 tsp. salt
1/2 tsp. thyme
3/4 tsp. pepper
2 1/2 c. seasoned crumb style stuffing

Preparation

Beat eggs.
Stir ingredients together except stuffing.
Add stuffing.
Cover and stand for 20 minutes.
Use a teaspoon for forming balls and place on ungreased cookie sheet.
Bake 20 minutes at 350\u00b0.
Makes approximately 30 to 50 balls.