Fruit Slush - cooking recipe
Ingredients
-
1 (46 oz.) can pineapple juice
1 (12 oz.) can frozen orange juice
1 (12 oz.) can frozen lemonade
3 bananas, mashed
2 c. sugar
4 c. water
2 liters Sprite
2 liters 7-Up
Preparation
-
Mix thoroughly the first 6 ingredients; freeze.
When ready to serve, stir to a mush.
Add Sprite and 7-Up.
Serve.
Leave a comment