Red Beans And Rice - cooking recipe

Ingredients

1 lb. red beans
2 qt. water
1/4 lb. bacon
salt and pepper to taste
2 c. rice

Preparation

Put beans, water, bacon, salt and pepper in a large boiler. Cook until beans are just about done with a good bit of juice left in pot. Stir in rice and bring to a boil.
Cover and turn down to simmer and let cook about 30 minutes.