Cheese Ball - cooking recipe

Ingredients

10 oz. sharp grated Cheddar cheese
16 oz. cream cheese
1/2 small onion, grated
1 Tbsp. lemon juice
2 tsp. Worcestershire sauce
1 tsp. Tabasco sauce
pinch of garlic (optional)

Preparation

Mix all ingredients together, adding cream cheese last.
Mix well. Let sit.
Roll in chopped nuts.
Let sit in refrigerator for 4 hours before serving.