Hamburger Soup - cooking recipe

Ingredients

1 lb. hamburger
1 (16 oz.) can tomatoes
3 carrots, sliced
2 medium potatoes
1 medium onion
1/2 c. diced celery
3 c. water
3 beef bouillon cubes
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. oregano
1 to 2 c. frozen vegetables (your choice)

Preparation

Brown hamburger.
Mix with all other ingredients and simmer 1 hour, stirring occasionally.