Orange Jello Salad - cooking recipe

Ingredients

3 c. water
1 (3 oz.) orange Jell-O
2 (3 oz.) tapioca pudding
1 (12 oz.) Cool Whip
1 (11 oz.) can mandarin oranges

Preparation

Bring 3 cups water to a boil; add orange Jell-O and tapioca pudding.
Boil for 3 minutes, stirring constantly.
Pour into a mixing bowl.
Cook for 2 hours at 225\u00b0.
Chill until ready to serve.