Lime Salad - cooking recipe

Ingredients
    1 large pkg. lime Jell-O
    1 medium can crushed pineapple
    1 (8 oz.) pkg. cream cheese
    1 c. pecans, chopped
Preparation
    Dissolve Jell-O as directed on package.
    Add pineapple and cool until half jelled.
    Whip with hand mixer; add cream cheese. Beat until fairly smooth.
    Stir in pecans.
    Pour into mold.
    Chill until firm.

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