Lime Salad - cooking recipe
Ingredients
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1 large pkg. lime Jell-O
1 medium can crushed pineapple
1 (8 oz.) pkg. cream cheese
1 c. pecans, chopped
Preparation
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Dissolve Jell-O as directed on package.
Add pineapple and cool until half jelled.
Whip with hand mixer; add cream cheese. Beat until fairly smooth.
Stir in pecans.
Pour into mold.
Chill until firm.
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