Taco Trash - cooking recipe

Ingredients

1 can refried beans
1 pkg. guacamole or taco salad dressing
8 to 10 oz. sour cream
3 chopped tomatoes
1 can chopped green chilies
1 chopped onion
10 oz. grated Cheddar cheese
1 small can chopped ripe olives (1/4 c. or so)

Preparation

Spread refried beans on bottom of a large dish with straight sides or 2 pie pans.
Next spread guacamole or taco salad dressing mix that you mixed with sour cream.
Make in the order above.
If you want it a little spicier, you might use a little taco sauce spread on top of the tomatoes.
Its about 2 inches deep in one casserole.