Ingredients
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2 c. sugar
1 stick oleo
4 Tbsp. cocoa
1/2 c. evaporated milk
1/2 c. peanut butter
2 c. quick oats
1/2 c. nut meats
Preparation
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Mix sugar, oleo, cocoa and canned milk.
Bring to boiling point, boil 1 minute.
Add peanut butter, oats and nut meats. Stir well and pour in buttered dish.
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