Pecan Pie Bars - cooking recipe
Ingredients
-
1 regular yellow cake mix
1/2 c. melted oleo
1 egg
1 c. brown sugar
1 1/2 c. dark corn syrup
3 eggs
1 tsp. vanilla
1 c. chopped pecans
Preparation
-
Take out 2/3 cup of cake mix to be used later.
Mix the rest with melted oleo and egg.
Pat into 9 x 13-inch pan and bake for 15 minutes at 350\u00b0 or until lightly browned.
Leave a comment