Broccoli Casserole - cooking recipe

Ingredients

3 pkg. or 1 large pkg. chopped broccoli
1 1/2 c. water
1 tsp. sugar
1 tsp. salt
1 stick oleo
1 Tbsp. flour
1 pt. sour cream
1 tsp. salt
1 tsp. pepper
8 oz. American cheese or any cheese, shredded
1 stick oleo
2 c. crushed corn flakes or Ritz crackers

Preparation

Cook first four ingredients approximately 4 minutes.
Drain well.
Mix next 5 ingredients well to form sauce.
Next, arrange the shredded cheese.
Then add a layer of melted oleo and crushed crackers.
Now layer broccoli, sauce, cheese and Ritz crackers in layers in a casserole.
Bake at 350\u00b0 for 35 minutes, until bubbly.