Rice Krispies Treats - cooking recipe

Ingredients

1 c. sugar
1 c. peanut butter
1 c. light corn syrup
6 c. Kellogg's Rice Krispies

Preparation

Combine sugar and syrup in 3-quart saucepan.
Cook over moderate heat, stirring frequently, for 1 minute.
Remove from heat.
Stir in peanut butter; mix well.
Add Rice Krispies.
Stir until well blended.
Press mixture into buttered 13 x 9-inch pan.