Grilled Cheese Stuffed Hot Dog - cooking recipe

Ingredients

8 hot dogs
1 c. shredded sharp Cheddar cheese
2 green onions, thinly sliced
2 Tbsp. drained green relish
1 Tbsp. each: mustard and catsup
8 hot dog rolls, split

Preparation

With sharp knife, slice hot dogs lengthwise about 1/2 inch deep.
Cook, cut side down, on grill about 5 minutes.
Combine cheese, onions, relish, mustard and catsup.
Turn hot dogs.
Spoon cheese mixture down center of each hot dog.
Cook 5 minutes. Toast rolls on grill 2 to 3 minutes.
Place hot dogs in rolls. Makes 8.