Sweet Apples And Carrots - cooking recipe

Ingredients

6 large carrots, cut up
4 large red apples, peeled and cut up
honey
cinnamon

Preparation

Boil carrots for about 5 to 8 minutes.
Put carrots and apples in baking dish; stir in just enough honey to cover the carrots and apples.
Add cinnamon to taste.
Bake at 350\u00b0 for about 20 minutes, or until tender.