Vegetable Spread - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 tsp. lemon juice
1/4 c. green pepper
1/4 c. onion
3/4 c. carrots, grated
1/4 c. cucumbers, chopped

Preparation

Chop all ingredients very fine and drain.
Mix with softened cream cheese, salt and pepper to taste.
Add just enough mayonnaise to spread well.