Nana'S Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 (6 oz.) can tomato sauce
    1 egg
    1 c. bread crumbs
    1 envelope onion soup mix
Preparation
    Mix all ingredients.
    Form into loaf.
    Bake at 350\u00b0 for 1 hour.

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