Ground Meat Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. spaghetti, cooked
1 medium onion, chopped
1/2 c. green pepper, chopped
2 cloves garlic
1 lb. ground meat
1 1/2 tsp. salt
1/2 tsp. pepper
1 (No. 2) can tomato sauce
1 can tomato soup
1/2 c. chopped stuffed olives
2 Tbsp. Worcestershire sauce
1/2 c. grated Cheddar cheese
1 small can mushrooms
dash of Tabasco sauce

Preparation

Bake 1 hour at 350\u00b0.