Onion Barbecue Chicken - cooking recipe

Ingredients

1 chicken
2 onions, sliced
1 bottle barbecue sauce
3 cans chicken noodle soup

Preparation

Cut up and skin chicken.
Cover the bottom of a 12-inch Dutch oven
with\thalf
of the sliced onions.
Add chicken and then equal
parts of
barbecue
sauce
and
soup
to cover the chicken. Place
remaining
onion on top of the chicken.
Cook for 1 hour with 12 coals on top and 12 coals on the bottom.