Prune Cake - cooking recipe

Ingredients

1 c. Wesson oil
2 c. sugar
3 eggs
1 c. cooked prunes, cut fine
1 c. buttermilk
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp.nutmeg
1 tsp. allspice
1 tsp. salt
1 tsp. cinnamon
1 tsp. cloves
1/4 c. prune juice

Preparation

Blend together oil and sugar.
Add all other ingredients. Bake in greased broiler pan at 350\u00b0 until brown, about 30 minutes.