Orange Salad - cooking recipe

Ingredients

1 c. small curd cottage cheese
1 (6 oz.) Jell-O (orange gelatin powder)
1 (8 oz.) Cool Whip
1 small can mandarin oranges, drained
1 (20 oz.) can pineapple chunks, drained

Preparation

Sprinkle orange Jell-O on the cottage cheese. Let stand a few minutes, then stir in. Fold in Cool Whip. Then stir in pineapple and oranges. Let set in refrigerator 1 hour to thicken.