Fancy Franks - cooking recipe

Ingredients

2 (7 oz.) pkg. cocktail franks
1 (13 1/2 oz.) can pineapple chunks, drained
1/2 c. chili sauce
1/2 c. currant jelly
1 1/2 Tbsp. lemon juice
1 1/2 c. prepared mustard

Preparation

Combine all ingredients in skillet and simmer for 15 minutes. Serve warm with toothpicks.