Chicken And Spaghetti - cooking recipe

Ingredients

20 oz. chicken
1/4 lb. uncooked spaghetti
1 can cream of mushroom soup
1/2 c. skim milk
1 (4 oz.) Cheez Whiz
1/2 tsp. salt
1/4 tsp. pepper
1 (2 oz.) can sliced mushrooms, drained

Preparation

Cook chicken by bringing to a boil, reduce heat and simmer for 20 minutes.
Drain well, chop chicken and set aside.
Cook spaghetti according to package directions.
Combine all ingredients and put into a 12 x 8 x 2-inch dish that is coated with cooking spray.
Bake at 325\u00b0 for 30 minutes.
First place exchanges (1 cup) equals 3 meat, 1 bread and 1/2 fat.