Chicken Casserole - cooking recipe

Ingredients

1 c. rice
1 can cream of mushroom soup
1 can onion soup
1 can chicken broth
1 can mushrooms
1 chicken, cut into pieces

Preparation

Pour rice in 9 x 13-inch baking pan.
Combine soups and broth and pour over rice.
Add mushrooms.
Place chicken pieces over rice mixture.
Bake uncovered 1 1/2 hours at 350\u00b0.