Hummingbird Cake - cooking recipe

Ingredients

3 c. flour
1 tsp. cinnamon
2 c. sugar
1 tsp. salt
2 c. chopped bananas
1 tsp. baking soda
3 eggs
1 c. chopped nuts
1 1/2 c. vegetable oil
1 (8 oz.) can crushed pineapple

Preparation

Preheat oven to 350\u00b0.
Grease and flour 10-inch tube pan.
Mix together the flour, sugar, baking soda, salt and cinnamon.
Add remaining ingredients.
Stir, but do not beat, until mixed.
Bake for 1 hour and 10 minutes.
Cool in pan.