Snow Ice Cream - cooking recipe

Ingredients

1 c. whipping cream
2 eggs
1 tsp. vanilla
3/4 c. sugar
1/4 tsp. salt
1/2 gal. fresh clean snow (as much as needed to make consistency desired)

Preparation

Beat eggs until thick.
Add vanilla, sugar and salt.
Beat in whipping cream.
Fold in fresh snow.
Wet, dense snow doesn't work as well as light, fluffy snow.