Spanish Rice - cooking recipe

Ingredients

2 c. uncooked Minute rice
1/3 to 1/2 c. vegetable oil
2 chopped green onions
1/2 tsp. pepper
1/2 tsp. garlic powder
dash of salt
1/4 to 1/2 tsp. cumin
2 cans chicken broth
1/2 c. tomato sauce

Preparation

Brown rice in the oil in a skillet.
Add the green onions, pepper, garlic powder, salt and cumin to the rice.
Add the chicken broth and tomato sauce to the mixture.
Cook until tender, covered, for about 20 minutes, stirring occasionally.
Serves 6.