Tallasina - cooking recipe

Ingredients

1 pkg. noodles
1 can cream-style corn
1 clove garlic (optional)
1 can green or ripe olives (optional)
1 can tomato sauce
1 lb. or less grated cheese
salt and pepper
1 medium onion, chopped
1 piece celery, chopped
1 lb. ground round

Preparation

While noodles
are
cooking, saute meat, onions, celery and garlic in
large skillet.
Stir until redness is gone from meat. Add
sauce,
corn
and
half
the
cheese.\tStir
until melted. Add olives.
Mix well with noodles.
Place in greased baking dish and
sprinkle
top with rest of cheese.
Cover and bake one hour at 350\u00b0.