Pork Chop Suey - cooking recipe

Ingredients

1 1/2 c. cubed pork
1 c. chopped onions
2 c. chopped celery
2 cans bean sprouts
2 Tbsp. soy sauce
2 Tbsp. cornstarch and water enough to make a paste

Preparation

Brown up cubed pork in oil.
Add onion and celery and cook until soft.
Add the bean sprouts and simmer for 5 minutes.
Add soy sauce.
Thicken with the cornstarch and water mixture by stirring it in.