Failure Cake - cooking recipe

Ingredients

4 eggs
1/2 c. butter
1 box yellow cake mix
1 (8 oz.) pkg. cream cheese
1 (16 oz.) box confectioners sugar
Whipped topping

Preparation

In a 9 x 13 x 2 inch baking dish, combine 2 beaten eggs, butter and cake mix.
Mix until crumbly.
Spread out.
Mix separately with electric hand mixer (until smooth), cream cheese, 2 eggs and confectioners sugar.
Pour this mixture over crumb mixture in dish. Bake at 350\u00b0 for 40 minutes.