Apple Mallow Yam Bake - cooking recipe

Ingredients

2 large apples, sliced
1/3 c. chopped pecans
1/2 c. brown sugar (packed)
1/2 tsp. cinnamon
2 (17 oz.) cans yams, drained
1/4 c. margarine (solid type)
2 c. miniature marshmallows

Preparation

Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers (begin with yams) in a 1 1/2-quart casserole. Dot with margarine.
Cover.
Bake at 350\u00b0 for 35 to 40 minutes. Sprinkle marshmallows on top.
Heat until lightly browned.
Serves 6 to 8.