Chicken Soup Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 can chicken with rice soup
2 c. corn flakes, crushed
1/2 tsp. poultry seasoning
2 eggs, well beaten
salt and pepper to taste

Preparation

Mix thoroughly all ingredients; shape into loaf.
Place in shallow baking pan.
Cover lightly with foil.
Bake at 350\u00b0 for about 1 1/4 hours.
If desired, uncover last 15 minutes.