Homemade Noodles - cooking recipe

Ingredients

2 eggs
1/2 c. milk
1/2 tsp. salt
pinch of baking powder
1 Tbsp. cooking oil
enough flour to make stiff dough

Preparation

Beat the eggs.
Add milk, salt, soda (optional) and cooking oil.
Add enough flour to clean sides of bowl; knead.
Have some flour on board and roll out fairly thin.
Let dry some and cut in strips, thin, 2 or 3 inch pieces.
Drop in hot broth.
Cook until tender.