Johnny Magetti - cooking recipe
Ingredients
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14 oz. elbow spaghetti
1 lb. hamburger, browned
onion and olives (optional)
2 cans stewed tomatoes
1 can diced tomatoes (diced or whole)
salt and pepper
oregano
shredded cheese
Preparation
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Cook spaghetti and drain off water.
Brown hamburger and drain off grease.
Onion and olives are optional.
Pour in tomatoes. Add salt, pepper and oregano.
Let simmer.
Mix in with sauce and shredded cheese.
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