Johnny Magetti - cooking recipe

Ingredients
    14 oz. elbow spaghetti
    1 lb. hamburger, browned
    onion and olives (optional)
    2 cans stewed tomatoes
    1 can diced tomatoes (diced or whole)
    salt and pepper
    oregano
    shredded cheese
Preparation
    Cook spaghetti and drain off water.
    Brown hamburger and drain off grease.
    Onion and olives are optional.
    Pour in tomatoes. Add salt, pepper and oregano.
    Let simmer.
    Mix in with sauce and shredded cheese.

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