Teriyaki Chicken(Grilled) - cooking recipe

Ingredients

deboned chicken breasts (as many as you want)
teriyaki marinade (any kind)

Preparation

Put
chicken
breasts
in a gallon freezer bag.
Mix up marinade, enough to slightly cover the chicken.
Pour marinade on chicken
breasts
and
close
and turn the package several times to coat the chicken with the marinade.
Leave in refrigerator
for several
hours or overnight.
Turn several times. Remove
chicken from bag and save marinade.
Microwave chicken for at least 5 minutes.
Place chicken on grill and baste with the marinade, turning several times, until done.