Cranberry Mold - cooking recipe

Ingredients
    1 (6 oz.) pkg. red Jell-O
    2 c. boiling water
    1 c. pineapple juice
    1 can whole cranberry sauce
    2 c. diced celery or apple or both
    2/3 c. coarsely chopped nuts
Preparation
    Dissolve
    Jell-O in boiling water.
    Add pineapple juice and cranberries;
    stir.
    Chill until slightly thickened.
    Stir in remaining ingredients.
    Pour into mold.

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