Broccoli Casserole - cooking recipe

Ingredients

1 box chopped broccoli, frozen
1 can cream of mushroom soup
1 small onion, chopped
2 ribs celery, chopped
3 Tbsp. butter
1 c. cooked rice
1 large cheese whiz

Preparation

Saute onion and celery in butter until brown.
Set aside. Cook broccoli.
Set aside.
Cook rice.
Add cheese whiz to hot rice and add mushroom soup.
Add onions and celery.
Add cooked broccoli.
Bake at 350\u00b0 for 45 minutes to 1 hour.