Cranberry-Cherry Pie - cooking recipe

Ingredients

1 (21 oz.) can prepared cherry pie filling
1 (16 oz.) can whole cranberry sauce
1/4 c. sugar
3 Tbsp. quick cooking tapioca
1 tsp. lemon juice
1/4 tsp. cinnamon
milk

Preparation

Combine all ingredients, except milk.
Let stand 15 minutes.