Hard Tack Candy - cooking recipe

Ingredients

1/3 c. sugar
1/3 c. water
1/3 c. white Karo syrup
1/8 tsp. flavoring
1/8 tsp. coloring

Preparation

Boil the first 3 ingredients together to hard crack stage (300\u00b0).
Remove from heat and add flavoring and coloring.
Pour onto a lightly buttered cookie sheet.
Score and then cool. Break and cut into pieces.
Dust with powdered sugar.